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Holiday Punch

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Ingredients

·      2 oz G4 Blanco

·      1 oz Mandarin Juice

·      .75 oz  Luxardo bitter Bianco

·      .75 oz Cointreau

·      Splash of pomegranate juice

·      Garnish: pomegranate seeds & thyme spring

·      Top with prosecco

Instructions

·      Add all ingredients into the shaker with ice and shake.

·      Strain into goblet glass with fresh ice

·      Top with prosecco and garnish with thyme and pomegranate seeds

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